The (black) cat is out of the bag: we’re announcing that Friday 2nd August is the date when we open the second El Gato Negro, this time in Liverpool in the historic Exchange Flags development. The opening has been eagerly awaited by customers looking to sample some of the standout stylish Spanish delights which have proved so popular in Manchester since 2016.

Chef Patron and Creative Director Simon Shaw says

I’ve been blown away by the response we’ve enjoyed to El Gato Negro’s plans for Liverpool. I’m looking forward to opening the doors to El Gato Negro Exchange Flags on August 2^nd and to being a part of this incredible city.

Guests at the iconic Exchange Flags restaurant can expect to enjoy Simon’s signature tapas dishes, served up in the beautiful open-plan restaurant which seats 240 covers. A mix of booths and table seating will provide an intimate dining experience while guests soak up the atmosphere and enjoy the service and standards which are our hallmark.

Solo diners – or those looking to get closer to the action – will love the chef’s table, where they can watch Shaw’s award-winning team at work on the charcuterie counter overlooking the historic square. A private dining room will provide privacy for celebratory and business dinners,

The impressive island bar – complete with seating for 70 guests – is a centrepiece of the extensively refurbished unit. It will serve an extensive range of classic cocktails, premium local produce and a select range of Spanish wines and sherries.

El Gato Negro’s outdoor terrace will be a firm favourite for sun seekers with a further 40 covers for guests looking to drink and dine in the sheltered, sunlit square. This elegant space is covered and heated to ensure maximum enjoyment… even if the weather’s not perfect!

Reservations for El Gato Negro Liverpool are open now with bookings being taken online or by phone on 0151 236 1331. El Gato Negro, Exchange Flags, Liverpool, will be open for dining from 12pm to 10pm seven days a week.